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Group Registration 20% Discount

Original price was: €25.00.Current price is: €20.00.

In Association with the Vintners Federation of Ireland

Our aim with this course is to equip you with the skills and knowledge to prevent fires both at work and at home. We will give you the confidence in your ability to extinguish a fire using fire extinguishers and fire blankets, to evacuate and help others should an unfortunate outbreak of fire occur.

For ease of management, please use the name and location of your pub as the ‘Group Name’.

There are 2 options to get set up.

 

Option 1 – Pay by card:

  • Add your Group Name & insert how many course registrations you require.
  • Add to Cart and continue to process your payment.
  • You will be brought to your Account Dashboard
  • Select Group Registration on the left menu & enrol your staff via email.
  • Each staff member will receive a link to their email address to complete the course.
  • If in any doubt, please ring Enda on 086 371 6251

 

Option 2 – Pay by invoice:

  • Ring Enda on 086 371 6251 for a 5-minute phone call.
  • I will talk you through the set-up process and answer any queries.



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Courses in this Group

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Description

COURSE DESCRIPTION

 

Our aim with this course is to equip you with the skills and knowledge to prevent fires both at work and at home. We will give you the confidence in your ability to extinguish a fire using fire extinguishers and fire blankets, to evacuate and help others should an unfortunate outbreak of fire occur.

 

COURSE CONTENT

 

Module 1

  • The Fire Triangle
  • Methods of extinguishing fire

Module 2

  • Dangers from smoke
  • Importance of fire doors
  • Carbon Monoxide

Module 3

  • How fire spreads
  • The Classifications of fire

Module 4

  • Fire Detection and alarm systems
  • Safety Features

Module 5

  • Evacuation procedures
  • What to do in the event of a fire
  • Calling the fire service

Module 6

  • Fire extinguishers and fire blankets
  • What to do if a person’s clothes catch fire
  • General Housekeeping

COURSE DURATION

  • 1 hour
  • Can be completed in stages

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